Donations of viable, non-perishable and non-expired food items, household and personal care items are also needed.  
Generally, we are in need of the following items:
Donations can be made at the following locations:
If you need more information or have questions regarding making a donation, please contact: 
Janet Rinne, Donations Coordinator,
(508) - 668 - 0106 

Please be Advised!

For safety and regulatory reasons, we cannot accept the following donations:

  • Open Items
  • Homemade Items
  • Rusted, Bulgy or Damaged Items
  • Unlabeled Items
  • Items Beyond Their Expiration Date